Cheesy Chicken Crescent Rolls: A Must-Try Comfort Food!
Cheesy Chicken Crescent Rolls are the ultimate comfort food that brings warmth and joy to any meal. With their flaky, golden crust and a rich, creamy filling, these delightful rolls are perfect for busy weeknights or casual gatherings. Simply combine shredded chicken with cream cheese and cheddar, roll it up in crescent dough, and bake until golden brown. The result? Irresistible bites that are sure to please everyone at the table! Not only are they easy to prepare, but they also offer endless possibilities for customization—adding veggies or trying different cheeses can elevate the flavor even further. Whether served as an appetizer, snack, or light dinner, these Cheesy Chicken Crescent Rolls will quickly become a family favorite!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (8 oz) crescent roll dough
- 2 cups cooked chicken, shredded
- 4 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 tablespoon parsley, chopped
- Salt and pepper to taste
- Olive oil or cooking spray for greasing
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine shredded chicken, cream cheese, cheddar cheese, garlic powder, parsley, salt, and pepper until smooth.
- Unroll the crescent roll dough on a clean surface.
- Place a spoonful of filling at the wider end of each triangle and roll towards the pointed end.
- Arrange on a greased baking sheet with points facing down.
- Bake for 12-15 minutes until puffed and golden brown.
- Let cool slightly before serving.
Nutrition
- Serving Size: 1 roll (50g)
- Calories: 150
- Sugar: 1g
- Sodium: 330mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 25mg