Chewy French Toast Cookies
Indulge in the delightful taste of Chewy French Toast Cookies, where the comforting flavors of breakfast meet a sweet treat. These cookies are soft, chewy, and infused with the warm essence of maple syrup and cinnamon. Perfect for any occasion, whether it’s a busy weeknight or a family gathering, these cookies are sure to impress. With easy-to-find ingredients and simple preparation steps, you can whip up a batch in no time. Plus, they offer versatility—customize them with chocolate chips or nuts for an extra twist. Once you try these cookies, they will quickly become a favorite in your home!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1 tsp ground cinnamon
- 3/4 cup brown sugar
- 1/2 cup maple syrup
- 1/2 cup unsalted butter (softened)
- 2 large eggs
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- Cream together softened butter and brown sugar until light and fluffy. Add eggs one at a time, mixing well after each addition. Stir in the maple syrup.
- In another bowl, whisk together flour, baking powder, cinnamon, and salt. Gradually mix this into the wet ingredients until just combined.
- Using a cookie scoop or tablespoon, drop rounded balls of dough onto prepared baking sheets about two inches apart.
- Bake for 10-12 minutes or until edges are lightly golden while centers remain soft.
- Allow cookies to cool on baking sheets for five minutes before transferring to wire racks.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 8g
- Sodium: 75mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://raniacooks.com/chewy-french-toast-cookies/