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Chocolate Peanut Butter Rice Krispie Cups

Chocolate Peanut Butter Rice Krispie Cups

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Indulge your sweet tooth with these delightful Chocolate Peanut Butter Rice Krispie Cups! This no-bake treat combines creamy peanut butter, rich chocolate, and crispy Rice Krispies for a dessert that’s as satisfying to make as it is to eat. Perfect for family gatherings, parties, or a quick snack, these treats are simple enough for kids to help with and can be stored in the fridge for convenient snacking throughout the week. With just a few easy steps, you’ll have a deliciously indulgent dessert that everyone will love!

Ingredients

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  • 3 cups Rice Krispies cereal
  • 1 cup creamy peanut butter
  • 1/2 cup unsalted butter
  • 1 cup mini vegan marshmallows
  • 1 cup chocolate chips
  • 1/2 tsp vanilla extract (optional)
  • Pinch of sea salt (optional)

Instructions

  1. In a medium saucepan over low heat, melt the unsalted butter and mini vegan marshmallows until smooth.
  2. Stir in the creamy peanut butter and vanilla extract until fully combined.
  3. In a large bowl, mix the Rice Krispies with the melted mixture until evenly coated.
  4. Line a muffin tin with paper liners and spoon the mixture into each cup, pressing down gently.
  5. Melt the chocolate chips in the microwave and drizzle over each cup; sprinkle with sea salt if desired.
  6. Allow to cool at room temperature or refrigerate until firm.

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