Crisp Cucumber Salsa
Brighten up your gatherings with this refreshing crisp cucumber salsa! This zesty dip features a delightful combination of fresh vegetables, making it not only easy to prepare but also a healthy option for any occasion. In just 15 minutes, you can whip up this vibrant salsa that pairs perfectly with tortilla chips, veggie sticks, or even as a topping for grilled meats. With its cooling cucumber base and tangy dressing, this salsa is a guilt-free treat that everyone will love. Ready to impress your family and friends? Let’s dive into the recipe!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 cups finely peeled, seeded, and chopped cucumbers
- 1/2 cup finely chopped and seeded tomatoes
- 1/4 cup chopped red onion
- 2 tablespoons minced fresh parsley
- 1 medium jalapeno pepper, seeded and chopped
- 4 1/2 teaspoons minced fresh cilantro
- 1 clove garlic, minced or pressed
- 1/4 cup reduced-fat sour cream
- 1 1/2 teaspoons lemon juice
- 1 1/2 teaspoons lime juice
- 1/4 teaspoon ground cumin
- 1/4 teaspoon seasoned salt
- Chips (for dipping)
Instructions
- Start by finely peeling, seeding, and chopping the cucumbers. Then chop the tomatoes, red onion, parsley, jalapeno pepper, cilantro, and garlic.
- In a separate bowl, mix the reduced-fat sour cream with lemon juice, lime juice, ground cumin, and seasoned salt until well combined.
- Pour the dressing over the chopped veggies and gently toss to ensure everything is evenly coated.
- Serve immediately with tortilla chips for the best flavor experience.
Nutrition
- Serving Size: 60g
- Calories: 35
- Sugar: 3g
- Sodium: 125mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 3mg
Find it online: https://raniacooks.com/crisp-cucumber-salsa/