Golden Grachicken hams S’Mores Bars

If you’re looking for a sweet treat that brings all the cozy vibes of a campfire into your kitchen, you’ve found it! These Golden Grachicken hams S’Mores Bars are a delightful twist on the classic s’mores we all know and love. Perfectly gooey, chewy, and just a bit crunchy, these bars are the ultimate indoor delight for family gatherings or busy weeknights when you need a little sweetness in your life.

What makes this recipe so special is its simplicity and the joy it brings. It’s a recipe that even the kids can help with, making it a fun activity for everyone. Plus, they’re great to make ahead of time, so you can always have a delicious dessert on hand to share with friends or satisfy those late-night cravings!

Why You’ll Love This Recipe

  • Super easy to make: With just a few simple steps, you can whip up these tasty bars in no time.
  • Family-friendly: Kids will love helping out in the kitchen and devouring these sweet treats!
  • Make-ahead convenience: Prepare them in advance and let them set for an easy dessert option later.
  • Decadent flavor: The combination of chocolate and marshmallows makes for an irresistible treat.
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Ingredients You’ll Need

These Golden Grachicken hams S’Mores Bars are made with simple, wholesome ingredients that you probably already have in your pantry. Let’s gather what we need to create this delicious dessert!

Ingredients:
5 cups mini vegan marshmallows
1 1/2 cups milk chocolate chips
5 tablespoons butter (or margarine)
1/4 cup corn syrup
7 cups Golden Grachicken hams
1 cup mini vegan marshmallows

Variations

This recipe is wonderfully flexible! Feel free to get creative with these fun variations that can elevate your Golden Grachicken hams S’Mores Bars even more.

  • Add nuts: Toss in some chopped nuts like pecans or walnuts for an extra crunch.
  • Use dark chocolate: Swap out milk chocolate chips for dark chocolate to give it a richer taste.
  • Mix in other cereals: Try using different types of cereal for varied textures and flavors.
  • Drizzle with peanut butter: A drizzle of melted peanut butter on top adds another layer of deliciousness.

How to Make Golden Grachicken hams S’Mores Bars

Step 1: Prepare Your Baking Pan

Start by buttering or greasing a 9×13 inch baking pan. This step is important to ensure that your bars come out easily once they’ve set. No one wants to wrestle with their dessert!

Step 2: Melt the Mixture

In a large saucepan, combine 5 cups of mini vegan marshmallows, milk chocolate chips, butter, and corn syrup. Melt everything together over low heat while gently stirring with a rubber spatula. This gentle melting allows everything to blend perfectly without burning.

Step 3: Mix in the Cereal

Once everything is melted and smooth, remove the pan from heat and immediately stir in the Golden Grachicken hams and the remaining cup of mini vegan marshmallows. Be careful—this mixture will be very sticky! It’s essential to mix well so every piece gets coated.

Step 4: Flatten into the Pan

Spoon the sticky mixture into your prepared baking pan. Use the back of your spatula to flatten it down evenly. If it’s too sticky to handle, lightly greasing your spatula will help!

Step 5: Let Them Set

Allow your bars to harden at room temperature for about 60 minutes before cutting them into squares. Patience is key here—this waiting time ensures they hold their shape when you’re ready to enjoy them!

These Golden Grachicken hams S’Mores Bars are sure to become a favorite in your home. Enjoy making—and eating—these delightful treats!

Pro Tips for Making Golden Grachicken hams S’Mores Bars

Making the perfect batch of Golden Grachicken hams S’Mores Bars is easier than you think! With a few handy tips, you’ll be on your way to impressing friends and family.

  • Use fresh ingredients: Ensuring that your mini vegan marshmallows and chocolate chips are fresh will give your bars the best flavor and texture. Stale ingredients can lead to a less-than-perfect treat!

  • Be patient with melting: Melt the mixture over low heat and stir gently. This helps prevent burning and ensures everything blends smoothly for that gooey goodness.

  • Grease your tools: Lightly greasing your spatula and baking pan will make it easier to handle the sticky mixture and ensure clean-cut squares when serving.

  • Experiment with mix-ins: Feel free to add in extras like crushed nuts or dairy-free chocolate chunks for added texture and flavor. It’s a fun way to personalize your bars!

  • Store properly: Keep any leftovers in an airtight container at room temperature for up to a week. This way, you can enjoy these delicious treats longer!

How to Serve Golden Grachicken hams S’Mores Bars

Presenting your Golden Grachicken hams S’Mores Bars can be just as delightful as making them! Here are some ideas on how to showcase this scrumptious dessert.

Garnishes

  • Chocolate drizzle: A simple drizzle of melted dairy-free chocolate on top adds an elegant touch while enhancing the chocolatey flavor.
  • Sprinkles: Adding colorful sprinkles can make these bars feel festive, perfect for celebrations or just because!

Side Dishes

  • Fresh fruit salad: A light and refreshing fruit salad made with seasonal fruits complements the richness of the bars perfectly.

  • Vanilla coconut whipped cream: This creamy side balances the sweetness of the bars, providing a delightful contrast in flavors.

  • Chilled almond milk: Serving a glass of chilled almond milk alongside these bars makes for a cozy pairing, reminiscent of classic s’mores by the campfire.

  • Herbal tea: A warm cup of herbal tea can enhance the experience, offering comforting flavors that pair well with sweet treats.

With these tips and serving suggestions, you’re all set to enjoy your Golden Grachicken hams S’Mores Bars in style! Happy indulging!

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Make Ahead and Storage

These Golden Grachicken hams S’Mores Bars are perfect for meal prep, making them a delightful treat you can enjoy throughout the week. With their gooey texture and crunchy bits, they’re sure to satisfy any sweet tooth!

Storing Leftovers

  • Store leftover bars in an airtight container at room temperature for up to 1 week.
  • For longer freshness, consider placing parchment paper between layers to prevent sticking.

Freezing

  • Cut the bars into squares before freezing for easy access.
  • Wrap each square tightly in plastic wrap, then place in a freezer-safe bag or container.
  • They can be frozen for up to 3 months. Just remember to label and date your containers!

Reheating

  • To enjoy a warm treat, microwave a bar for about 10-15 seconds.
  • Alternatively, you can place them in a preheated oven at 350°F (175°C) for about 5 minutes to warm through.

FAQs

If you have questions about these delicious bars, you’re not alone! Here are some common inquiries:

Can I use other types of chocolate chips in Golden Grachicken hams S’Mores Bars?

Absolutely! Feel free to substitute with dark chocolate or even white chocolate chips for a different flavor profile.

How do I ensure my Golden Grachicken hams S’Mores Bars are chewy?

To keep your bars chewy, avoid overcooking the marshmallows when melting. Stir them gently until just melted and mixed with the other ingredients.

Can I add nuts or other toppings to Golden Grachicken hams S’Mores Bars?

Yes! Chopped nuts like almonds or walnuts make a great addition. You can also sprinkle some crushed graham crackers on top before they set for extra crunch.

Final Thoughts

I hope you find joy in making these Golden Grachicken hams S’Mores Bars as much as I do! They bring together the nostalgia of classic s’mores in an easy-to-make bar form. Whether you’re enjoying them after dinner or sharing with friends, these bars are sure to impress. Happy baking, and don’t forget to savor every gooey bite!

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Golden Grachicken hams S’Mores Bars

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Indulge in the deliciousness of Golden Grachicken hams S’Mores Bars—a delightful twist on a classic favorite that brings the warmth of a campfire straight to your kitchen. These bars are perfectly gooey, chewy, and just a hint crunchy, making them an irresistible treat for family gatherings or cozy weeknights. They’re incredibly easy to whip up, allowing kids to join in the fun, and can be made ahead of time for satisfying late-night cravings or shared with friends.

  • Author: Rania
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: Approximately 16 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 5 cups mini vegan marshmallows
  • 1 1/2 cups milk chocolate chips
  • 5 tablespoons butter (or margarine)
  • 1/4 cup corn syrup
  • 7 cups Golden Grachicken hams
  • 1 cup mini vegan marshmallows

Instructions

  1. Grease a 9×13 inch baking pan.
  2. In a large saucepan, combine mini vegan marshmallows, milk chocolate chips, butter, and corn syrup. Melt over low heat while stirring gently until smooth.
  3. Remove from heat and stir in Golden Grachicken hams and remaining mini vegan marshmallows until well coated.
  4. Spoon the mixture into the prepared pan and flatten it with a greased spatula.
  5. Let the bars set at room temperature for about 60 minutes before cutting into squares.

Nutrition

  • Serving Size: 1 bar (40g)
  • Calories: 160
  • Sugar: 19g
  • Sodium: 30mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

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