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Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Sauce

Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Sauce
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If you’re searching for a vibrant and delicious meal that can be whipped up in just 30 minutes, the Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Sauce is your answer! This dish features succulent grilled shrimp paired with creamy avocado and zesty corn salsa, creating a delightful explosion of flavors in every bite. Perfect for weeknight dinners or casual gatherings, this bowl is not only quick to prepare but also customizable to suit your taste preferences. With its bright colors and fresh ingredients, it’s as fun to make as it is to enjoy.

Ingredients

Scale
  • 1 lb large shrimp, peeled and deveined
  • 2 tbsp olive oil
  • 1 tsp smoked paprika
  • 1/2 tsp cumin
  • 1/2 tsp chili powder
  • 1/4 tsp garlic powder
  • Juice of 1 lime
  • Salt and pepper to taste
  • 1 1/2 cups corn (fresh, frozen, or canned)
  • 1/4 cup diced red bell pepper
  • 1/4 cup chopped green onions
  • 2 tbsp chopped cilantro
  • 1 tbsp lime juice
  • 2 ripe avocados
  • Juice of 1/2 lime
  • 1/2 cup mayo or Greek yogurt
  • 1 tbsp lime juice
  • 1 tsp hot sauce (optional)
  • 1/2 tsp garlic powder
  • 1/2 tsp smoked paprika
  • 1 tbsp chopped cilantro
  • Cooked rice, quinoa, or cauliflower rice

Instructions

  1. Marinate shrimp in olive oil, spices, lime juice, salt, and pepper for 15–20 minutes.
  2. In a bowl, mix corn, diced red bell pepper, green onions, cilantro, lime juice, and salt to create the corn salsa.
  3. Mash avocados with lime juice and seasoning in another bowl.
  4. Whisk together mayonnaise (or Greek yogurt), lime juice, optional hot sauce, garlic powder, paprika, cilantro, and salt for the creamy sauce.
  5. Grill marinated shrimp on medium-high heat for about 2-3 minutes per side until pink and charred.
  6. Assemble the bowl starting with rice or quinoa followed by corn salsa, avocado mash, grilled shrimp, and drizzle with creamy sauce.

Nutrition

Find it online: https://raniacooks.com/grilled-shrimp-bowl-with-avocado-corn-salsa-creamy-sauce/