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Indulge in This Irresistible Stuffed Cookie Pie Delight

Indulge in This Irresistible Stuffed Cookie Pie Delight
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Indulge in This Irresistible Stuffed Cookie Pie Delight is the ultimate dessert that combines the chewy goodness of cookies with a rich, creamy filling. Perfect for any occasion—from family gatherings to cozy weeknight treats—this pie is sure to bring joy to your table. With layers of chocolate and peanut butter, each slice offers a delightful experience that will leave everyone asking for more. Easy to make and customizable to suit your tastes, this stuffed cookie pie is not only delicious but also a fun activity for kids and adults alike.

Ingredients

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  • 1 cup salted butter (or unsalted)
  • 1 cup light brown sugar (or dark brown sugar)
  • 1 cup granulated sugar
  • 1 whole egg
  • 1 whole egg yolk
  • 1 tablespoon vanilla extract
  • 2.5 cups all-purpose flour (or gluten-free flour)
  • 1 teaspoon baking soda
  • 1 cup milk chocolate chips (or dark chocolate chips)
  • 0.5 cup creamy peanut butter (or almond butter)
  • 1 cup vegan marshmallows or vanilla frosting
  • 0.5 cup Nutella or any chocolate-hazelnut spread

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, cream together butter, light brown sugar, and granulated sugar until fluffy.
  3. Beat in the whole egg, egg yolk, and vanilla extract until well combined.
  4. In another bowl, mix flour, baking soda, and salt; gradually add to wet ingredients without overmixing.
  5. Fold in chocolate chips and peanut butter until evenly distributed.
  6. Spread half of the dough into a greased pie dish; layer with vegan marshmallows filling, Nutella, and toppings.
  7. Cover with remaining dough and bake for 30-35 minutes or until golden brown.
  8. Allow cooling slightly before slicing and serving.

Nutrition

Find it online: https://raniacooks.com/indulge-in-this-irresistible-stuffed-cookie-pie-delight/