Keto Reuben In A Bowl: Quick, Cheesy Comfort You’ll Love
If you’re craving a comforting meal that’s both hearty and low-carb, look no further than this Keto Reuben In A Bowl. This delightful dish captures the classic flavors of a Reuben sandwich while keeping your carb count in check. With tender beef, creamy cheese, and a zesty sauce all nestled on a crunchy coleslaw base, it’s the perfect solution for busy weeknights or cozy family dinners. Plus, it comes together in just 30 minutes, making it an excellent choice for any occasion where comfort food is desired without the fuss.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 4 cups coleslaw mix
- 1 pound corned beef (or turkey/chicken)
- 2–3 tbsp butter
- 1 cup Swiss cheese (or provolone/cheddar)
- 1 cup mayonnaise
- 1/4 cup sugar-free ketchup
- 4 tsp horseradish
- 1 tsp hot sauce
- 1 tsp Worcestershire sauce
- Scallions for garnish
Instructions
- In a large skillet over medium heat, melt the butter. Add the coleslaw mix and sauté until slightly softened.
- Stir in the corned beef (or alternative protein), breaking it up as you mix it into the coleslaw until heated through.
- In a separate bowl, combine mayonnaise, sugar-free ketchup, horseradish, hot sauce, Worcestershire sauce, salt, and pepper until smooth.
- Pour the sauce over the sautéed mixture and stir well to coat evenly.
- Top with Swiss cheese and cover with a lid until melted.
- Serve warm, garnished with sliced scallions.
Nutrition
- Serving Size: 1 bowl (approx. 250g)
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 32g
- Saturated Fat: 14g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg