Maple Cinnamon Latte
Warm up your chilly days with a comforting Maple Cinnamon Latte! This delightful drink combines the bold flavor of espresso with the natural sweetness of maple syrup and a hint of cinnamon, perfect for cozy mornings or relaxing evenings.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Brewing
- Cuisine: American
Ingredients
Scale
- 1/4 cup hot espresso (or strong brewed coffee)
- 1–2 tablespoons maple syrup
- 1/4 teaspoon vanilla extract
- Pinch ground cinnamon (plus more for garnish)
- 3/4 cup steamed milk (dairy or non-dairy)
Instructions
- In a wide mug, mix together the maple syrup, vanilla extract, and ground cinnamon. Add hot espresso and stir until well combined.
- Steam your milk until frothy; if you don't have a steamer, heat it on the stove or microwave until hot but not boiling. With your mug tilted at 45 degrees, slowly pour the steamed milk into the center of the mug to create foam.
- Garnish with an extra pinch of cinnamon if desired. Serve warm and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 20g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://raniacooks.com/maple-cinnamon-latte/