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Melt In Your Mouth Caesar Chicken

Melt In Your Mouth Caesar Chicken

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Melt In Your Mouth Caesar Chicken is a delightful dish that transforms ordinary chicken into a creamy, zesty masterpiece. Perfect for busy weeknights and family gatherings, this recipe features tender chicken breasts enveloped in a rich Caesar dressing and topped with crispy Panko breadcrumbs. With just 15 minutes of prep time, you can whip up a meal that’s satisfying and sure to please even the pickiest eaters. Serve it alongside your favorite side dishes for a complete dinner that everyone will love!

Ingredients

Scale
  • 2 pounds chicken breasts
  • 1 packet Caesar salad dressing mix
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1/2 cup Panko breadcrumbs

Instructions

  1. Preheat your oven to 375°F (190°C). Grease a baking dish with cooking spray or olive oil.
  2. Arrange chicken breasts in the prepared dish.
  3. In a bowl, mix together the Caesar dressing mix, Parmesan cheese, mayonnaise, sour cream, Dijon mustard, lemon juice, garlic powder, black pepper, and salt until smooth.
  4. Pour the sauce over the chicken, ensuring an even coat.
  5. Combine Panko breadcrumbs with olive oil and sprinkle over the chicken.
  6. Bake for 25 to 30 minutes until golden brown and cooked through (internal temperature should reach 165°F or 74°C).
  7. Let it rest for a few minutes before serving.

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