Pumpkin Spice Kuchen
Welcome the autumn season with a slice of Pumpkin Spice Kuchen, a delightful dessert that embodies the warmth and coziness of fall. This moist and fluffy cake is infused with aromatic pumpkin spice, making it the perfect treat for chilly days or festive gatherings. With its simple ingredients and quick preparation time, you can effortlessly whip up this delicious dessert to share with family and friends. The inviting aroma of baking pumpkin spice will fill your home, creating a comforting atmosphere.
- Prep Time: 25 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 medium eggs
- 140g brown sugar
- 110g coconut oil (or sunflower oil)
- 170g pumpkin puree
- 1 tbsp maple syrup (optional)
- 1/2 tsp vanilla extract
- 200g all-purpose flour
- 2 tsp baking powder
- 3 tsp pumpkin spice
- 100g powdered sugar
- 2 tbsp milk
Instructions
- Preheat your oven to 175 degrees Celsius. Grease a small springform pan (20-22 cm) and dust it with flour.
- In a mixing bowl, beat together the eggs and sugar until light and fluffy. Add oil, pumpkin puree, vanilla extract, and optional maple syrup; stir until combined.
- In another bowl, mix flour, baking powder, and pumpkin spice. Gradually fold into the wet mixture until just combined.
- Pour the batter into the prepared pan and bake for about 25 minutes. Cover loosely with foil and bake for an additional 20 minutes or until a toothpick comes out clean.
- Cool completely before glazing with a mixture of powdered sugar, milk, and maple syrup.
Nutrition
- Serving Size: 1 slice (70g)
- Calories: 280
- Sugar: 18g
- Sodium: 75mg
- Fat: 12g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Find it online: https://raniacooks.com/pumpkin-spice-kuchen/