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Air Fryer Edamame

Air Fryer Edamame

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Looking for a quick and nutritious snack? Air Fryer Edamame is your answer! This delightful dish combines the vibrant flavors of tender edamame pods with zesty lemon juice and a sprinkle of sea salt, making it both satisfying and healthy. Ready in just minutes, this snack is perfect for cozy evenings at home or lively gatherings with friends. Packed with protein and fiber, each crispy bite not only tantalizes your taste buds but also nourishes your body. Join the journey of creating this easy yet flavorful treat, and once you try it, you’ll wonder how you ever lived without it!

Ingredients

Scale
  • 16 oz Frozen Edamame (in-shell or shelled)
  • 1 tbsp Vegetable Oil (or avocado/canola oil)
  • 1 tbsp Fresh Lemon Juice
  • 1 tsp Sea Salt

Instructions

  1. Toss 16 oz frozen edamame in a mixing bowl with 1 tbsp vegetable oil until well coated.
  2. Place the edamame in the air fryer basket, ensuring they have space to circulate.
  3. Air fry at 400°F for 6 minutes. Carefully toss edamame using tongs and continue cooking for another 6 minutes.
  4. Remove from air fryer and drizzle with 1 tbsp lemon juice and sprinkle with 1 tsp sea salt.
  5. Toss gently to combine and serve warm.

Nutrition