Delicious Crab Shrimp Queso Rolls for Your Next Feast
Indulge in the exquisite flavors of Delicious Crab Shrimp Queso Rolls for Your Next Feast—an irresistible appetizer that promises to delight your taste buds! This recipe elegantly intertwines tender crab and succulent shrimp with creamy cheeses, all wrapped in crispy tortillas. Perfect for any gathering, these rolls not only bring joy to your palate but also create cherished moments around the table with family and friends. Whether it’s a cozy night in or a festive celebration, these seafood-filled delights will have everyone clamoring for more. Get ready to impress with this easy-to-make dish that elevates any occasion!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 8 rolls 1x
- Category: Appetizer
- Method: Frying
- Cuisine: Seafood
Ingredients
Scale
- 0.5 lb cooked shrimp, finely chopped
- 0.5 lb cooked crab meat, shredded
- 1 cup shredded Monterey Jack cheese
- 0.5 cup cream cheese, softened
- 0.5 cup queso dip (mild or spicy)
- 1 tbsp fresh cilantro, chopped
- 0.5 tsp garlic powder
- 0.25 tsp smoked paprika
- 8 small flour tortillas
- 2 tbsp butter or oil (for frying)
Instructions
- In a large mixing bowl, combine finely chopped shrimp, shredded crab meat, Monterey Jack cheese, softened cream cheese, queso dip, chopped cilantro, garlic powder, and smoked paprika. Mix until well combined.
- Take one tortilla and place about two tablespoons of filling at one end. Roll tightly while tucking in both sides to seal.
- Heat butter or oil in a skillet over medium heat. Add rolled tortillas seam-side down and fry until golden brown on each side (about 3-4 minutes).
- Transfer cooked rolls to paper towels to drain excess oil before serving.
Nutrition
- Serving Size: 1 roll (70g)
- Calories: 160
- Sugar: 1g
- Sodium: 350mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 40mg