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Pumpkin Protein Shake

Pumpkin Protein Shake

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Dive into the essence of fall with this creamy Pumpkin Protein Shake, a delicious blend that’s both nutritious and satisfying. Perfect for breakfast or as a mid-day snack, this shake combines the warmth of pumpkin with the sweetness of banana and a hint of spice. The result is a velvety drink that feels indulgent yet healthy—ideal for those crisp autumn days when you crave comfort in a glass. With protein-packed goodness from your favorite protein powder and healthy fats from almond butter, it’s the ideal way to fuel your day while enjoying seasonal flavors. Whip it up in just minutes, and savor every sip!

Ingredients

Scale
  • 1 cup unsweetened vanilla almond milk
  • 1/2 cup frozen banana
  • 3 tablespoons canned pumpkin
  • 1 scoop vanilla protein powder
  • 1 tablespoon almond butter
  • 1/8 teaspoon pumpkin pie spice
  • 1/8 teaspoon ground cinnamon
  • 8 ice cubes

Instructions

  1. Gather all ingredients on your countertop.
  2. In a high-speed blender, combine unsweetened almond milk, frozen banana slices, canned pumpkin, vanilla protein powder, almond butter, pumpkin pie spice, ground cinnamon, and ice cubes.
  3. Blend on high speed until smooth and creamy, about 30-45 seconds.
  4. Taste the shake; adjust sweetness or spices as desired by blending again briefly.
  5. Pour into a glass and garnish with graham cracker crumbs if desired.

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