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Roasted Garlic White Chicken Pizza

Roasted Garlic White Chicken Pizza Recipe
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Indulge in the delightful experience of crafting your own Roasted Garlic White Chicken Pizza. This recipe brings together the rich, comforting flavors of creamy white sauce infused with sweet roasted garlic, tender chicken, and gooey mozzarella—creating a pizza that’s perfect for any gathering. The golden crust serves as a canvas for culinary creativity, allowing you to customize toppings to suit your tastes. Whether you’re enjoying a cozy family dinner or hosting friends, this pizza promises to be a crowd-pleaser that evokes warmth and joy. Dive into this deliciously satisfying dish and make lasting memories around the table.

Ingredients

Scale
  • 1 ball pizza dough (12-inch)
  • 1 head garlic
  • 2 tablespoons olive oil, divided
  • 1 cup cooked chicken breast, shredded
  • 3/4 cup ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • Fresh basil leaves for garnish (optional)

Instructions

  1. Preheat the oven to 425°F (220°C). Slice off the top of the garlic head, drizzle one tablespoon of olive oil over it, wrap in aluminum foil, and roast for about 20 minutes until soft.
  2. On a floured surface, roll out the pizza dough to a 12-inch diameter. Transfer to a baking sheet or preheated pizza stone.
  3. Squeeze roasted garlic into a bowl; mash with ricotta cheese, remaining olive oil, salt, and pepper until smooth.
  4. Spread the garlic-white sauce mixture over the dough. Top with shredded chicken, mozzarella cheese, Parmesan cheese, and oregano.
  5. Bake for 15-20 minutes until the crust is golden brown and cheese is bubbly.
  6. Garnish with fresh basil leaves before slicing and serving.

Nutrition

Find it online: https://raniacooks.com/roasted-garlic-white-chicken-pizza-recipe/