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+ servings

Chicken Crust Caesar Salad Pizza

A fun and healthy twist on traditional pizza, featuring a crispy chicken crust topped with creamy Caesar salad.
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 4 servings
Calories: 250

Ingredients
  

  • 1 can canned chicken
  • 1 large egg
  • 1/3 cup grated parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp red chili flakes
  • salt to taste
  • black pepper to taste
  • 1 1/2 cups prepared caesar salad

Method
 

  1. Preheat your oven to 425 degrees F and line a baking sheet with parchment paper.
  2. Combine the canned chicken, egg, Parmesan cheese, garlic powder, red chili flakes, salt, and black pepper in a large bowl. Mix until nicely blended.
  3. Transfer the mixture onto the prepared baking sheet and press it down into a thin, even layer in the shape of a pizza base.
  4. Bake in the preheated oven for about 28-35 minutes or until golden brown and crispy.
  5. Toss your prepared greens in Caesar dressing until well-coated.
  6. Top your crispy chicken crust with the tossed salad mixture and garnish as desired.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 10gProtein: 20gFat: 15gSaturated Fat: 5gCholesterol: 60mgSodium: 600mgFiber: 1gSugar: 1g

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