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–+ servings

Cottage Cheese Buffalo Chicken Dip

A warm, cheesy dip combining buffalo chicken and cottage cheese, perfect for gatherings.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 8 servings
Calories: 250
Ingredients Method Nutrition

Ingredients
  

  • 1 lb cooked boneless skinless chicken breast chopped small
  • 2 cups cottage cheese
  • 1.25 cups shredded cheddar cheese
  • 0.25 cup Frank's Red hot sauce
  • 1 tsp garlic powder
  • 1 unit green onion for garnish

Method
 

  1. Preheat your oven to 400 degrees Fahrenheit.
  2. In a medium bowl, combine the cooked chicken, cottage cheese, 1 cup of shredded cheddar cheese, hot sauce, and garlic powder.
  3. Transfer the mixture into a small casserole dish or any ovenproof dish.
  4. Smooth out the top and sprinkle with the remaining 1/4 cup of cheddar cheese.
  5. Bake for about 15-20 minutes until bubbly and golden.
  6. Broil for the last 1-2 minutes for extra crispiness.
  7. Let it cool slightly before serving.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 10gProtein: 20gFat: 15gSaturated Fat: 8gCholesterol: 60mgSodium: 600mgFiber: 1gSugar: 2g

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