Ingredients
Method
Prepare the Honey Mustard Sauce
- In a mixing bowl, combine honey and Dijon mustard. Mix well until smooth.
- Set aside half of the sauce for serving.
Grill the Chicken
- Preheat the grill to medium-high heat.
- Brush chicken cutlets with olive oil and season with salt and pepper.
- Grill chicken for about 5-7 minutes on each side, or until fully cooked.
- Once cooked, brush the remaining honey mustard sauce over the chicken.
Assemble the Sliders
- On each slider bun, layer grilled chicken, a slice of bacon, shredded lettuce, and tomato slices.
- Drizzle with reserved honey mustard sauce before closing the bun.
Serve
- Serve the sliders warm with extra honey mustard sauce on the side.
Nutrition
Notes
Feel free to customize the toppings with avocado or cheese for extra flavor.
