Ingredients
Method
- Gather all your ingredients and chop your vegetables.
- Pat each chicken breast dry and season with salt and pepper.
- Heat olive oil in a skillet and sear the chicken for 5–6 minutes on each side.
- Whisk together hot honey, soy sauce, and lime juice, then pour over the chicken.
- Add mixed vegetables during the last few minutes of cooking.
- Serve with rice or quinoa, topped with sliced chicken and remaining sauce.
