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–+ servings

The Best 3-Ingredient Peanut Sauce

A quick and easy peanut sauce made with just three ingredients, perfect for dipping or drizzling over your favorite dishes.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: dip, Sauce
Cuisine: Asian, Thai
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Peanut Sauce Ingredients
  • 1 cup creamy peanut butter natural or processed
  • 1/4 cup soy sauce low sodium preferred
  • 2 tablespoons honey or maple syrup for vegan option

Method
 

Make the Sauce
  1. In a mixing bowl, combine the creamy peanut butter, soy sauce, and honey.
  2. Whisk the ingredients together until smooth and well combined.
  3. If the sauce is too thick, add a little water to reach your desired consistency.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 12gProtein: 5gFat: 10gSaturated Fat: 2gFiber: 1gSugar: 4g

Notes

This peanut sauce can be stored in the refrigerator for up to a week. Adjust sweetness and saltiness to taste.

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