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Tasty Tomato Mozzarella Salad

A refreshing salad combining ripe tomatoes, creamy mozzarella, and fresh basil, drizzled with balsamic glaze.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer, Salad
Cuisine: Italian
Calories: 250

Ingredients
  

Salad Ingredients
  • 4 medium ripe tomatoes sliced
  • 8 oz fresh mozzarella sliced
  • 1 cup fresh basil leaves torn
  • 3 tbsp extra virgin olive oil
  • 2 tbsp balsamic glaze
  • 1 tsp salt to taste
  • 1 tsp black pepper to taste

Method
 

Prepare the Ingredients
  1. Slice the tomatoes and fresh mozzarella into even rounds.
  2. Tear the basil leaves into smaller pieces.
Assemble the Salad
  1. In a large serving bowl, layer the sliced tomatoes and mozzarella alternately.
  2. Sprinkle the torn basil leaves over the top.
Dress the Salad
  1. Drizzle the olive oil and balsamic glaze over the salad.
  2. Season with salt and black pepper to taste.
Serve
  1. Gently toss the salad to combine the ingredients and serve immediately.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 6gProtein: 12gFat: 22gSaturated Fat: 6gFiber: 1gSugar: 3g

Notes

For best flavor, use fresh, high-quality ingredients.

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